About J.R.’s Steakhouse

Pin It

Johnny Ragland, owner of JR’s Steakhouse and JR’s Grill, has over 40 years experience in the restaurant and bar industry and knows what it takes to provide a great atmosphere, professional service and an unparalleled dining experience. The restaurant décor, which includes beautiful cherry wood, glass accents and an excellent world class wine cellar, adds to the elegant atmosphere while jazz fans enjoy live music in the lounge on Friday and Saturday nights.

Executive Chef Todd Phillips provides amazing dishes to tempt the palate. JR’s Steakhouse is known for its prime beef and fresh seafood, flavored with special glazes and sauces. From the appetizers to the gourmet desserts the temptations are endless.